Comments on: Chinese Stir-Fried Eggplant and Green Beans https://theplantbasedwok.com/chinese-stir-fried-eggplant-and-green-beans/ Vegan Chinese Recipes by Hannah Che Sun, 17 Dec 2023 04:15:19 +0000 hourly 1 https://wordpress.org/?v=7.1.2 By: Jada https://theplantbasedwok.com/chinese-stir-fried-eggplant-and-green-beans/#comment-4373 Sat, 19 Nov 2022 01:25:31 +0000 http://hannahchia.com/?p=3091#comment-4373 I have found my new go-to recipe for eggplants. They are my favorite vegetable because I love their slimy texture and they absorb the flavor they are cooked in.

★★★★★

]]> By: Charlene https://theplantbasedwok.com/chinese-stir-fried-eggplant-and-green-beans/#comment-3692 Thu, 25 Aug 2022 13:36:16 +0000 http://hannahchia.com/?p=3091#comment-3692 My husband really liked it lol. Thank you! Will try adding dried shrimp the next time I make it!:)

]]> By: May https://theplantbasedwok.com/chinese-stir-fried-eggplant-and-green-beans/#comment-343 Thu, 24 Dec 2020 06:07:35 +0000 http://hannahchia.com/?p=3091#comment-343 I love this recipe! It’s my go to for eggplants as salting them gives them the custard texture. Love the simple flavor combo and it reminds my dad of his fathers recipe when I swapped the soy sauce with black bean sauce 😭 thank you for sharing this with us!

★★★★★

]]> By: John Brownlee https://theplantbasedwok.com/chinese-stir-fried-eggplant-and-green-beans/#comment-237 Thu, 22 Oct 2020 00:15:04 +0000 http://hannahchia.com/?p=3091#comment-237 I made this with small globe eggplants – delicious – I think you could get by with less oyster sauce and let the veg flavor be the champion with the garlic and ginger. Thanks

]]> By: jj https://theplantbasedwok.com/chinese-stir-fried-eggplant-and-green-beans/#comment-160 Fri, 10 Jul 2020 15:55:58 +0000 http://hannahchia.com/?p=3091#comment-160 Made this for dinner last night! It was a hit – plan to remake. Thanks!

★★★★★

]]> By: Anonymous https://theplantbasedwok.com/chinese-stir-fried-eggplant-and-green-beans/#comment-118 Sun, 26 Apr 2020 06:29:20 +0000 http://hannahchia.com/?p=3091#comment-118 Love it so much… I am going towards plant based food. Thank you.

★★★★

]]> By: Anna https://theplantbasedwok.com/chinese-stir-fried-eggplant-and-green-beans/#comment-70 Fri, 22 Nov 2019 15:21:54 +0000 http://hannahchia.com/?p=3091#comment-70 This was so good! Made it for my Chinese husband who was thoroughly impressed!

I think you meant 170g of green beans, not 1700 – although I didn’t put in 1700 grams, the eggplant to green bean ratio was still a little off 🙂 even then it was so gooooooood!

★★★★★

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