Comments on: Vegan Baked Almond Soft Cheese https://theplantbasedwok.com/baked-almond-soft-cheese/ Vegan Chinese Recipes by Hannah Che Mon, 20 Jan 2020 07:50:49 +0000 hourly 1 https://wordpress.org/?v=7.1.2 By: Hannah https://theplantbasedwok.com/baked-almond-soft-cheese/#comment-3 Wed, 05 Sep 2018 15:23:09 +0000 http://box5196.temp.domains/~hannaiy9/?p=789#comment-3 In reply to calgal.

Hi, thank you so much! Hm, the olive oil is there to add an additional richness/creaminess to the cheese so I’m not sure if aquafaba would work as substitute. You could also just leave the oil out!

]]> By: calgal https://theplantbasedwok.com/baked-almond-soft-cheese/#comment-2 Mon, 03 Sep 2018 05:50:25 +0000 http://box5196.temp.domains/~hannaiy9/?p=789#comment-2 Hi Hannah, I’m loving your beautiful new blog! Do you think there is any way to sub the oil in this recipe, like with aquafaba? It looks so amazing, I must try this!

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